Easy Chocolate Fudge

Cakes Biscuits & Sweet Treats

This is a very simple recipe that kids will find easy to make.

Ingredients

3 cups chocolate chips

1 can sweetened condensed milk

3 tbsp unsalted butter

1 tsp vanilla extract

Your toppings of choice – some of our favourites are mini eggs, marshmallows, sprinkles, coconut, nuts, popping candy, crushed cookies.

Method

Line a baking dish with baking paper.
Combine chocolate chips, condensed milk and butter in a microwave-safe bowl.
Microwave for 30 seconds, stir carefully, and repeat until the ingredients have melted.
Carefully remove from the microwave and stir the mixture until smooth.
Stir in the vanilla extract.
Add half of your toppings and gently combine.
Pour into the prepared dish.
Sprinkle on the remaining toppings.
Refrigerate for 2 hours, or until firm.
To cut, warm a knife and slice into squares. Store in a container and keep in the fridge.

Tip: This fudge makes a sweet homemade gift. Wrap pieces in baking paper, then place in a small box, paper cup or clear bag. Finish it off with a ribbon and a handwritten tag. For an extra-special touch, decorate the packaging with stickers.