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Hotdog Mummies

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.
Makes

8

Portions
.Not Suitable for freezing
.Preparation

10

minutes
.

15

minutes cooking time
.190 C°, 375 F°, Gas Mark 5

Ingredients

  • Tin of 8 Sausages
  • Ready Made pastry
  • Sauce

Method

  1. Cut ready pastry into thin strips
  2. Wrap the strips around the sausages like bandages
  3. Lay them on a greased oven tray
  4. Bake for around 15mins
  5. Add the eyes with drops of any sauce your children like - mayo, mustard, ketchup etc.

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Raring2Bake!

Raring2Bake!

Most children love to help in the kitchen, whether it is preparing a whole meal or baking some tasty treats. We have lots of yummy recipes that the children can help with, and that the whole family can then enjoy eating. Click here to take a look at our recipe section for mealtime inspiration and cheeky goodies to try with the family this summer!!!

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