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Apple Week at the Food Museum
Celebrate apples with a week of apple pressing, juice making, baking workshops and apple-themed activities for all the family at the Food Museum in Stowmarket this October half term.
Twice a day in the farm barn, roll up your sleeves and help chop, mash and press locally-grown apples. Learn about the different varieties of apples and take home a bottle of fresh, tasty juice!
