Turk-ish Satay Party Sticks
10minutes cooking time
- 1 box FRY'S Vegetarian Chicken Style Strips (380g)
- 1 tablespoon sesame seeds
- 1 tablespoon sesame oil
- 80g red onion finely chopped
- 80g chestnut mushrooms finely chopped
- 2 cloves of garlic very finely chopped or crushed
- 1 teaspoon lime juice
- 1/2 teaspoon soft brown sugar
- 4 dessertspoons smooth peanut butter
- 2 teaspoons soy sauce
- 200ml of coconut milk Wooden long kebab/bbq skewer sticks
"Turk-ish" Satay Party Sticks- these meat free kebab sticks are made with FRY'S Vegetarian Chicken Strips and dipped in a satay sauce-delicious!
Karin Ridgers gave up her well paid career to promote vegan living full time. A scary move that has meant she has worked flat out with ups and downs running her own business for 9 years.
Karin is the founder of VeggieVision TV â the internet TV station that addresses the fact that in the UK there are no veggie friendly TV programmes!
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Now that we are in autumn everyone is looking for things to do with the kids to celebrate this lovely colourful season. Here we have some great ideas, and they don't all involve being cooped up indoors! Get out and enjoy the cooler, fresh air and the crunchy leaves under foot - you can always return home afterwards for a hot chocolate and a snuggle