Italian Cheeses Ravioli with a Butter Granish
2minutes cooking time
- Simply Italian Selected Italian Cheeses Ravioli
- 1 Tbsp. Artisan Butter (salted or unsalted to your preference)
- 100g Whole Unsalted/Raw Almonds
- 5 Sage Leaves
- Freshly Ground Black Pepper for Seasoning
- 1 Tsp. Honey
Why not try Giovanni Rana’s recipe for this traditional Italian summer favourite, Italian Cheeses Ravioli with a butter and almond garnish, as created by Mr Giovanni Rana and Antonella Rana in this short film.
For more than 50 years Giovanni Rana has been recognised as a symbol for good taste and quality products, creating fresh pasta and sauces for people to enjoy at home since 1962.
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