Healthy snacks: Easy Cheesy Scones

Healthy snacks: Easy Cheesy Scones

sconbes-lrg.jpg
.
Makes

0

Portions
.Suitable for freezing
. Preparation

10

minutes
.

12

minutes cooking time
.180 C°, 350 F°, Gas Mark 4

Ingredients

  • 8oz self-raising flour
  • 2oz butter
  • 1oz cheddar cheese
  • A little milk to bind

Method

1. Rub flour and butter together.
2. Add cheese and bind ingredients together with milk to form a moist dough.
3. Lightly knead on a floured board cut into six scone shapes.
4. Cook in a pre-heated oven at 185ºC for 8-12 minutes.

These easy cheesy scones are fun to make with the kids and a great addition to any lunch box. Why not use up the leftover bits and pieces in your fridge and mix them with cream cheese to make a yummy filling to fill up hungry tummies?




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